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Café Pedro 6: And now for something completely different...
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| jph27 |
Posted on 03-06-2013 20:44
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Team Leader
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Yorkshire Pudding, Yorkshire Tea and the almighty Parmo (wiki it  ) |
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| fcancellara |
Posted on 03-06-2013 20:51
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Grand Tour Specialist
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| Selwink |
Posted on 03-06-2013 20:54
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Grand Tour Champion
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I thought you were Dutch?
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| juszta |
Posted on 03-06-2013 21:00
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Protected Rider
Posts: 1175
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Get ready to see some delicious Hungarian food:
Spoiler For soups: Babgulyás (= goulash with beans, but you can't really translate it, it's a great combination of bean and beef)
For main courses: Pörkölt (=stew) with nokedli (those are the small noodles), this can be made out of chicken, pork or beef (but beef works best, honestly)
And for sweets I will go with the one, that has the most ridicolous name if translated: Madártej (which actually means Birdmilk ). It's obviously not the milk of a bird, but instead milk with vanilla and egg-white, and it's really delicious .
Edited by juszta on 03-06-2013 21:01
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| jseadog1 |
Posted on 03-06-2013 21:02
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Grand Tour Champion
Posts: 9595
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PCM.Daily Survivor Season 2 Fan Favorite Winner
PCM.Daily NFL Fantasy Football Champion: 2012
PCM.Daily NHL Prediction Game Champion: 2013
PCM.Daily NFL Prediction Game Champion: 2012, 2013, 2015, 2016, 2021
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| cio93 |
Posted on 03-06-2013 21:03
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World Champion
Posts: 10845
Joined: 29-10-2007
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Easy.
Spätzle
Obviously pasta.
Directly portioned into the boiling water:
Maultaschen
Ravioli, kinda
Edited by cio93 on 03-06-2013 21:04
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| cactus-jack |
Posted on 03-06-2013 21:31
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Classics Specialist
Posts: 3936
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I forgot "sweets"! It's not all boiled, unseasoned fish, you know.
I give you the most Norwegian thing in the world, the nomer one thing you will be served at every sko lodge, every charity auction, ever this and that...
The waffle!
And of course my personal favourite;
"Multebær" (Cloudberry, knotberry in english) with whipped cream!
There's a fine line between "psychotherapist" and "psycho the rapist"
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| cio93 |
Posted on 03-06-2013 21:36
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World Champion
Posts: 10845
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cactus-jack wrote:
I forgot "sweets"! It's not all boiled, unseasoned fish, you know.
I give you the most Norwegian thing in the world, the nomer one thing you will be served at every sko lodge, every charity auction, ever this and that...
The waffle!
I swear to god, there's nothing worse in the world than having that smell of fresh waffles in the air, but you simply have no time to buy some...
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| Ad Bot |
Posted on 23-11-2024 20:54
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| alexkr00 |
Posted on 03-06-2013 21:36
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World Champion
Posts: 13915
Joined: 05-08-2008
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admirschleck wrote:
2 traditional meals that i grow up with are:
Sarme
Actually it's meat (mixed and chopped) curved into carrbage. You just want to try it!
He's right. Those are amazing. Here they are called sarmale though 
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| admirschleck |
Posted on 03-06-2013 21:37
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Team Leader
Posts: 6690
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As for sweets , it's maybe weird for you, but yeah , donut's are from Serbia. They're called "Krofne" here
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Here is the most classic one,that i totally love! |
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| baseballlover312 |
Posted on 03-06-2013 21:39
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Tour de France Champion
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Do we need a food thread?
RIP Exxon Duke, David Veilleux, Double Feature, and Monster Energy |
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| Spilak23 |
Posted on 03-06-2013 21:39
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cio93 wrote:
I swear to god, there's nothing worse in the world than having that smell of fresh waffles in the air, but you simply have no time to buy some...
This. Both Brussels and Liege have their 'own' waffle. I prefer the one from Brussel but the other one is great aswell 
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| cactus-jack |
Posted on 03-06-2013 22:14
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Classics Specialist
Posts: 3936
Joined: 31-07-2009
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baseballlover312 wrote:
Do we need a food thread?
OH GOD, YES!
There's a fine line between "psychotherapist" and "psycho the rapist"
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| cactus-jack |
Posted on 03-06-2013 22:16
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Classics Specialist
Posts: 3936
Joined: 31-07-2009
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Spilak23 wrote:
cio93 wrote:
I swear to god, there's nothing worse in the world than having that smell of fresh waffles in the air, but you simply have no time to buy some...
This. Both Brussels and Liege have their 'own' waffle. I prefer the one from Brussel but the other one is great aswell
I've never tried Belgium-type waffles before, only the Norwegian/Scandinavian kind.
Oh god, I want one now!
There's a fine line between "psychotherapist" and "psycho the rapist"
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| Logghje |
Posted on 03-06-2013 23:54
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Domestique
Posts: 527
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Story of my life. |
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| admirschleck |
Posted on 03-06-2013 23:56
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Team Leader
Posts: 6690
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Food thread made. |
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| sutty68 |
Posted on 04-06-2013 00:02
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Sausage, Egg and Chips, Mmmmmmmmmmm
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| fcancellara |
Posted on 04-06-2013 00:06
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Grand Tour Specialist
Posts: 5194
Joined: 18-08-2011
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Selwink wrote:
I thought you were Dutch?
Yes, but that doesn't mean I only eat kale, and spinach 
Just like the fact I'm from Leiden doesn't mean I only eat Hustpot, herring and white bread
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| Selwink |
Posted on 04-06-2013 06:14
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Grand Tour Champion
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cactus-jack wrote:
FOOD!
Just wondering, what is the quintessential food you grew up with that is related to your country?
For me it's boiled cod with boiled potatos and boiled carrots 
@fcancellara: Food typically for your country. You posted Belgian food
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| baseballlover312 |
Posted on 06-06-2013 01:43
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Tour de France Champion
Posts: 16429
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I'm pretty sure I am going to do a story with Ag2r for PCM13. BHut then I went to make the thread in the new forums, then I rtealized that no one else had posted a single thing there yet.
So now I'm going to wait until I will actually start it (PCM Daily Expansion pack and patches released). Wouldn't want to have another Sunkist happen.
And I just realized my only story ever was also on Ag2r. And I stopped the 2012 TDF at stage 17... and I still have the save... well, time to play.
RIP Exxon Duke, David Veilleux, Double Feature, and Monster Energy |
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